Description
These Pepperoni Pizza Sloppy Joes combine the classic sloppy joe with savory pizza flavors like pepperoni, mozzarella, and Italian seasoning for a fun and delicious twist that’s perfect for a quick weeknight dinner.
Ingredients
Scale
Main Ingredients
- 1 lb ground beef
- 1 small onion, chopped
- 1 green bell pepper, chopped
- 1 cup pizza sauce
- 1 tsp Italian seasoning
- 1/2 cup mini pepperoni slices
- 4 hamburger buns
- 1 cup shredded mozzarella cheese
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it to prepare for baking the assembled sloppy joes.
- Prepare the Sloppy Joe Mixture: In a skillet over medium heat, cook the ground beef until browned. Add the chopped onion and green bell pepper, cooking until the vegetables soften. Stir in the pizza sauce, Italian seasoning, and mini pepperoni slices. Allow the mixture to simmer for a few minutes so the flavors meld.
- Assemble the Sloppy Joes: Place the bottom halves of the hamburger buns on the prepared baking sheet. Spoon the pepperoni pizza sloppy joe mixture generously onto each bun. Then sprinkle shredded mozzarella cheese evenly over the top of each portion.
- Bake the Sloppy Joes: Transfer the baking sheet with assembled sandwiches into the preheated oven. Bake for 10-15 minutes, or until the mozzarella cheese is fully melted and bubbly for a perfect pizza-style finish.
- Serve: Remove the sloppy joes from the oven, top with the remaining bun halves, and serve these warm, hearty sandwiches immediately for a satisfying meal.
Notes
- You can substitute ground turkey or chicken for a leaner option.
- If you like extra cheesy sloppy joes, add more shredded mozzarella or other favorite cheeses.
- For added spice, sprinkle some red pepper flakes into the beef mixture while cooking.
- Leftover sloppy joe mixture can be refrigerated for 2-3 days and reheated before assembling.
- Serve with a side salad or chips for a complete meal.
