Description

This festive No-Bake Christmas Oreo Lasagna offers a creamy, decadent layered dessert that combines the iconic chocolatey crunch of Oreos with smooth cream cheese, fluffy whipped cream, and instant vanilla pudding. Garnished with peppermint candies and sprinkles, this visually stunning treat requires no baking and is perfect for holiday celebrations.

Ingredients

Scale

Oreo Crust

1 package (15.35 oz) Oreo cookies (regular or holiday-themed)
1/4 cup unsalted butter, melted

Cream Cheese Layer

1 package (8 oz) cream cheese, softened
1/4 cup powdered sugar
2 cups heavy whipping cream
1 teaspoon vanilla extract

Pudding Layer

1 package (3.4 oz) instant vanilla pudding mix
2 cups milk

Optional Toppings and Garnishes

1 cup mini marshmallows (optional, for extra fluffiness)
1/2 cup crushed peppermint candies or mini M&Ms (for garnish)
Red and green sprinkles (optional, for decoration)
Extra whole Oreos for topping

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Instructions

Prepare the Oreo Crust: In a food processor, pulse the Oreo cookies, reserving some for topping, until finely crushed. Combine the crushed Oreos with melted butter and mix until the crumbs are evenly coated. Press this mixture firmly into the bottom of a 9×13-inch baking dish to form an even crust. Set aside.
Make the Cream Cheese Layer: In a large mixing bowl, beat the softened cream cheese together with powdered sugar until smooth and creamy. In a separate bowl, whip the heavy cream with vanilla extract until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until fully combined and smooth. Spread this mixture evenly over the Oreo crust in the baking dish.
Make the Pudding Layer: In another bowl, whisk together the instant vanilla pudding mix and milk until smooth. Let it sit for about 2 minutes to thicken naturally. Then, spread the pudding layer evenly over the cream cheese layer in the dish.
Top with Marshmallows (Optional): For extra fluffiness and texture, sprinkle mini marshmallows evenly over the pudding layer.
Chill the Lasagna: Refrigerate the assembled lasagna for at least 3 hours or until the layers have set firmly. This chilling ensures the dessert holds together for easy slicing and serving.
Garnish and Serve: Just before serving, garnish the top of the lasagna with crushed peppermint candies, festive red and green sprinkles, and whole Oreo cookies for a holiday-themed festive look. Slice into squares and enjoy this no-bake, creamy delight!

Notes

Use holiday-themed Oreos to add festive visual appeal to the crust and topping.
The mini marshmallows are optional but add an inviting fluffy texture layer.
Ensure the cream cheese is fully softened to avoid lumps in the cream cheese layer.
If you prefer a firmer dessert, chill overnight for best results.
Substitute peppermint candies with mini M&Ms for a colorful garnish alternative.
This recipe requires no baking, making it quick and easy for holiday gatherings.