Description
Celebrate St. Patrick’s Day or add a festive touch to your party with this simple recipe for Green Beer. By adding just a few drops of green food coloring to light beer, you can create a fun, vibrant beverage that’s perfect for any occasion.
Ingredients
Scale
Ingredients
- 12 ounces light beer
- 2-3 drops green food coloring (additional if required)
Instructions
- Chill Glasses: If time allows, place your glasses in the freezer for 15-20 minutes to get them nicely chilled and enhance the drinking experience.
- Add Food Coloring: Pour about 4 ounces of light beer into the chilled glass, then add 2 drops of green food coloring. You can add an extra drop if you want a more vibrant color.
- Pour Remaining Beer: Carefully pour the remaining beer over the colored portion, filling the glass.
- Stir Gently: Very gently stir the beer to combine the green color evenly without losing too much of the carbonation. Enjoy your refreshing green beer!
Notes
- Use light beer for the best color effect and taste.
- Adjust the amount of food coloring to achieve your preferred shade of green.
- Chilling the glasses enhances the drinking experience but is optional if short on time.
- Stir gently to avoid flattening the beer.
