Description
The Drunk Leprechaun is a vibrant and festive cocktail combining orange juice, blue curaçao, and vodka. Perfect for St. Patrick’s Day celebrations, this shaken drink offers a refreshing citrus flavor with a striking green hue. Its simplicity makes it easy to prepare while providing a visually appealing and delicious beverage experience.
Ingredients
Scale
Ingredients
- 2 oz orange juice
- 1 oz blue curaçao
- 1 oz vodka
- Ice cubes
- Orange slice or lime wedge for garnish (optional)
Instructions
- Prepare the shaker: Fill a cocktail shaker with ice cubes to chill the drink properly.
- Add ingredients: Pour 2 oz of orange juice, 1 oz of blue curaçao, and 1 oz of vodka into the shaker over the ice.
- Shake well: Secure the shaker lid and shake vigorously until the mixture is thoroughly chilled, usually about 15-20 seconds.
- Strain and serve: Strain the cocktail into a glass filled with fresh ice cubes to keep it cold without dilution.
- Garnish: Add an optional orange slice or lime wedge on the rim of the glass to enhance presentation and add aroma.
- Enjoy: Serve immediately and enjoy this festive green cocktail.
Notes
- The cocktail’s green color is a result of mixing orange juice with blue curaçao, making it a festive choice for St. Patrick’s Day.
- For a sweeter variation, substitute regular vodka with flavored vodka such as orange or vanilla.
