Description
The Cranberry Aperol Spritz is a refreshing and vibrant cocktail that combines the bittersweet flavors of Aperol with sparkling prosecco and tart cranberry juice. Perfect for a festive occasion or a casual gathering, this easy-to-make drink is garnished with fresh cranberries, a slice of orange, and a sprig of rosemary, adding aromatic and visual appeal.
Ingredients
Scale
Liquids
- 3 ounces chilled prosecco (or other sparkling wine)
- 2 ounces Aperol
- 2 ounces chilled cranberry juice (unsweetened or lightly sweetened)
- 1 ounce chilled soda water
Other
- Ice, for serving
- Garnishes: fresh cranberries, orange slice, and/or rosemary sprig
Instructions
- Add Ice: Fill a rocks glass or wine glass about two-thirds full with ice to properly chill the drink and maintain its refreshing temperature.
- Combine Ingredients: Pour in the Aperol, cranberry juice, and prosecco into the glass over the ice. Then top with the chilled soda water to add a light fizz. Gently stir once to mix the flavors without losing carbonation.
- Garnish and Serve: Decorate the cocktail with a few fresh cranberries, a slice of orange, and a sprig of rosemary to enhance both the aroma and presentation. Serve immediately and enjoy the crisp and bitter-sweet flavors of this classic Italian-inspired spritz.
Notes
- Use chilled ingredients to keep the cocktail refreshingly cold without watering it down quickly.
- Adjust the amount of cranberry juice to taste, depending on your preferred sweetness and tartness.
- For a sweeter version, use cranberry juice that is lightly sweetened.
- Prosecco can be substituted with any sparkling wine of your choice for a different flavor profile.
- The rosemary sprig adds an herbal aroma but can be omitted if unavailable.
