Description

This delightful Christmas Snow Globe Dessert Dome is a festive and visually stunning holiday treat that transforms mini brownies, gingerbread cookies, and sweet decorations into a charming winter village scene under a clear dome. Perfect for holiday gatherings, this no-cook assembly recipe combines textures and flavors with a snowy aesthetic, making it a centerpiece that steals the holiday table.

Ingredients

Scale

Main Ingredients

2 cups mini brownies or chocolate cake cubes
1 cup powdered sugar
1 cup shredded coconut
1/2 cup mini marshmallows
1/2 cup chocolate truffles or cake pops
6–8 gingerbread cookies (trees or houses)
1/4 cup white chocolate chips, melted
1 tablespoon honey or corn syrup

Optional Decorations

Edible silver pearls or festive sprinkles

Equipment

1 clear plastic dessert dome
Flat serving plate that fits the dessert dome securely

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Instructions

Prepare the Serving Plate: Select a flat serving plate that fits the clear plastic dessert dome securely to ensure stability for the assembled dessert.
Create the Base: Arrange the mini brownies or chocolate cake cubes in the center of the plate to form a raised base to give height and structure to the snow globe scene.
Apply Snow Effect: Evenly sprinkle powdered sugar over the cake cubes to mimic freshly fallen snow, creating a festive snowy ground effect.
Add Texture: Sprinkle shredded coconut on top of the powdered sugar to add texture and depth, enhancing the snow-like appearance.
Set Up the Village: Place the gingerbread cookies upright around the base to form a charming winter village scene within the dome.
Secure Decorations: Use melted white chocolate or honey to gently adhere the mini marshmallows, chocolate truffles, and other decorations in place to prevent shifting.
Final Decorations: Lightly decorate the scene with edible silver pearls or festive sprinkles for an extra touch of holiday sparkle.
Cover with Dome: Carefully cover the entire assembly with the clear plastic dessert dome, creating the snow globe effect.
Chill Before Serving: Refrigerate the completed dessert dome for 15 minutes to allow the decorations to set and the scene to stabilize before serving.

Notes

This dessert is assembled and served without baking, making it ideal for an easy and quick holiday centerpiece.
Substitute brownies or cake cubes with gluten-free options if needed for dietary restrictions.
Use white chocolate chips or candy melts to enhance the adhesion of decorations.
Store the dessert dome in the refrigerator and consume within 1-2 days for best freshness.
For a vegan version, replace marshmallows and chocolate components with plant-based alternatives.
Handle the dessert dome carefully to avoid disturbing the delicate arrangement inside.