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Blueberry & Muesli Cottage Cheese Bowl Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 71 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American
  • Diet: Low Fat

Description

A quick and refreshing Blueberry & Muesli Cottage Cheese Bowl combining creamy cottage cheese, fresh mixed berries, crunchy granola, and a touch of sweet maple syrup. Ideal for a nutritious breakfast or snack packed with protein and antioxidants.


Ingredients

Scale

Ingredients

  • 1 cup cottage cheese
  • 1/2 cup fresh berries (blueberries, strawberries, raspberries, or blackberries)
  • 1/4 cup granola
  • 1 tablespoon maple syrup


Instructions

  1. Add the cottage cheese: Scoop the cottage cheese into your bowl and spread it out evenly to create a creamy base ready for toppings.
  2. Add the berries: Top the cottage cheese with fresh berries. You can use a single variety or a mix such as blueberries, strawberries, raspberries, and blackberries to add freshness and flavor.
  3. Add the granola: Sprinkle the granola evenly over the berries to add a satisfying crunch and contrast in texture.
  4. Finish with maple syrup: Drizzle the maple syrup over the entire bowl to add a natural sweetness. Serve immediately for best taste and texture.

Notes

  • Feel free to substitute berries with other fruits like sliced bananas, peaches, or apples based on seasonality and preference.
  • For a lower sugar option, reduce or omit the maple syrup.
  • You can use dairy-free cottage cheese alternatives to make this recipe lactose-free.
  • Granola can be substituted with muesli or nuts for different textures.