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Autumn Punch Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 75 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 12 servings
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Description

A refreshing and festive Autumn Punch combining warm spices, a medley of fruit juices, and a fizzy lemon-lime soda to create the perfect holiday beverage. This vibrant punch is ideal for gatherings, served chilled over ice and garnished with fresh orange slices and cranberries for a seasonal touch.


Ingredients

Scale

Spices

  • 3 cinnamon sticks
  • 5 allspice berries
  • 3 whole cloves

Juices

  • 3 cups apple cider
  • 2 cups cranberry juice
  • 2 cups orange juice
  • 1½ cups pomegranate juice
  • 1½ cups pineapple juice

Other Ingredients

  • 2 cups lemon-lime soda
  • 1 orange, sliced for garnish
  • 1 cup cranberries, for garnish


Instructions

  1. Add Spices and Juices: In a large punch bowl, combine the cinnamon sticks, allspice berries, cloves, apple cider, cranberry juice, orange juice, pomegranate juice, and pineapple juice. Stir gently to blend the flavors.
  2. Add Soda and Garnish: Just before serving, pour the lemon-lime soda over the juice mixture. Add the orange slices and fresh cranberries on top to garnish and enhance the festive look.
  3. Serve: Ladle the punch over ice cubes into cups or glasses and enjoy this refreshing, spiced autumn beverage.

Notes

  • This punch is non-alcoholic but can be spiked with rum or vodka if desired.
  • Prepare the juice mixture in advance and refrigerate; add soda and garnishes just before serving to keep it fizzy.
  • For a warmer version, omit the soda and heat the juice and spices mixture gently on the stovetop, then serve warm.
  • Use fresh cranberries and orange slices for the best color and flavor.