Description
This easy Air Fryer Pizza Bagels recipe is a quick and delicious snack or meal perfect for any time of day. Using fresh bagels topped with pizza sauce, pepperoni, and melted mozzarella cheese, this recipe offers all the flavors of a classic pizza with the convenience of air frying. Ready in just 13 minutes, it’s a fantastic option for busy days when you want a tasty treat fast.
Ingredients
Scale
Bagels
- 2 bagels, sliced in half
Pizza Sauce
- 4 tablespoons pizza sauce
Toppings
- 16 pepperoni slices
- 3-4 ounces shredded mozzarella cheese
- Other toppings of your choice (optional)
Instructions
- Cut and Prepare: Slice the bagels in half horizontally through the middle to create flat surfaces for toppings.
- Spread Sauce: Evenly spread about 2 tablespoons of pizza sauce onto each bagel half, covering the surface.
- Add Toppings: Place pepperoni slices over the sauce on each bagel half. Then sprinkle shredded mozzarella cheese on top. Add any other desired toppings you prefer.
- Preheat Air Fryer: Set your air fryer to 380°F (193°C) and preheat briefly to ensure even cooking.
- Cook: Place the prepared bagels in the air fryer basket. Air fry for 4 to 7 minutes, or until the cheese is melted and starts to brown slightly.
- Serve: Carefully remove the pizza bagels and let them cool for a minute before enjoying to avoid burns and enhance flavor.
Notes
- Bagels can be plain, whole wheat, or any variety you prefer.
- Feel free to customize toppings such as mushrooms, onions, olives, or bell peppers.
- If your air fryer model cooks faster or slower, adjust the cooking time accordingly.
- For crispier bagels, air fry an extra 1-2 minutes but watch closely to prevent burning.
- Use pre-shredded or freshly shredded mozzarella based on your preference.
