Description
Crispy and delicious air fryer frozen onion rings made effortlessly in just 12 minutes. Perfectly golden and crunchy, these onion rings are a quick snack or side dish that requires minimal prep and delivers maximum flavor using the air fryer for a healthier frying alternative.
Ingredients
Scale
Ingredients
- 1 (14-ounce) bag frozen onion rings
- Non-stick cooking spray
Instructions
- Preheat the air fryer: Preheat your air fryer to 400°F (200°C) to ensure it’s hot and ready for even cooking.
- Prepare the basket: Lightly spray the air fryer basket with non-stick cooking spray to prevent the onion rings from sticking during cooking.
- Arrange onion rings: Place the frozen onion rings in a single layer in the air fryer basket. Make sure not to overcrowd to allow hot air circulation and even cooking.
- Air fry: Cook the onion rings at 400°F for 8-10 minutes. Shake the basket halfway through the cooking time to make sure the rings cook evenly and become crispy all around.
- Serve: Once the onion rings are golden brown and crispy, take them out immediately and serve while hot for the best taste and texture.
Notes
- Do not overcrowd the basket to achieve the crispiest onion rings.
- Shaking the basket halfway ensures even cooking and browning.
- Cooking time may vary slightly depending on the brand and model of your air fryer.
- Serve immediately for optimal crunchiness.
- Can be paired with your favorite dipping sauce such as ketchup, ranch, or spicy mayo.
