If you’re looking for a crowd-pleaser that’s unbelievably easy and packed with bold flavors, this Sausage Cheese Dip Recipe is about to become your new best friend. Imagine creamy, melted Velveeta mingling perfectly with savory browned sausage and just the right kick from diced tomatoes with green chilies. Whether you’re hosting a party or craving a cozy snack, this dip brings together comfort and excitement in every bite, making it a guaranteed hit for any occasion.
Ingredients You’ll Need
The beauty of this Sausage Cheese Dip Recipe lies in its simplicity; just a handful of ingredients come together to create a rich, creamy, and flavorful dip. Each component plays a vital role: the Velveeta provides that silky smooth texture, the sausage adds a hearty, meaty punch, and the Ro*Tel tomatoes contribute a subtle heat and fresh zing that brightens the whole dish.
- Velveeta cheese (1 lb): Diced into 1/2-inch pieces for easy melting and that irresistibly creamy base.
- Odom’s Tennessee Pride Mild Country Sausage (1/2 pound): Browning it releases flavorful fats and adds a savory depth to the dip.
- Ro*Tel Original Diced Tomatoes with Green Chilies (10 oz can): Provides a zesty, tangy heat that enhances the overall taste without overpowering it.
How to Make Sausage Cheese Dip Recipe
Step 1: Prepare the Sausage
Start by browning the Odom’s Tennessee Pride Mild Country Sausage in a skillet over medium heat. Cooking it until it’s nicely browned releases mouthwatering flavors and texture. Once done, drain off any excess grease to keep the dip creamy rather than oily.
Step 2: Combine Ingredients
In a microwave-safe bowl, toss together the diced Velveeta cheese, browned sausage, and the entire can of Ro*Tel tomatoes with their juices. Mixing these ingredients before heating ensures every bite bursts with cheesy, spicy goodness.
Step 3: Microwave and Stir
Heat the mixture on HIGH in the microwave for 5 minutes. Be sure to stir every 3 minutes, which helps the Velveeta melt evenly and prevents any cheesy clumps from forming. The result? A luxuriously smooth dip ready to scoop into your favorite chips or veggies.
How to Serve Sausage Cheese Dip Recipe
Garnishes
Add a fresh pop of flavor and color by topping your dip with chopped green onions, a sprinkle of fresh cilantro, or sliced jalapeños if you want an extra kick. These garnishes not only elevate presentation but bring bright, contrasting flavors.
Side Dishes
This dip pairs beautifully with crunchy tortilla chips, crispy pita chips, or fresh vegetable sticks like celery, carrots, and bell peppers. For a heartier snack, try warm soft pretzels or even toasted baguette slices—anything sturdy enough to scoop up the cheesy goodness.
Creative Ways to Present
For a fun twist, serve this dip inside a bread bowl or use it as a filling for stuffed bell peppers. Another crowd-pleasing idea is layering it over baked potatoes for a loaded side or topping nachos with a generous spoonful of this sausage cheese dip for an irresistible appetizer.
Make Ahead and Storage
Storing Leftovers
Once cooled, transfer any leftover Sausage Cheese Dip Recipe into an airtight container and store it in the refrigerator. It will stay fresh for up to 3 days, making it perfect for a quick reheat or a lunchbox treat.
Freezing
This dip freezes well if you want to stash some away for later. Scoop it into a freezer-safe container, leaving some room for expansion, and freeze for up to 2 months. Thaw it in the refrigerator overnight before reheating.
Reheating
To bring your dip back to life, microwave it in short bursts, stirring in between, until it’s heated through and creamy once again. Alternatively, warm it gently on the stovetop over low heat, stirring occasionally to prevent sticking.
FAQs
Can I use a different type of sausage for this dip?
Absolutely! While Odom’s Tennessee Pride Mild Country Sausage adds a classic flavor, you can swap in spicy sausage, chorizo, or even turkey sausage for a different twist. Just make sure to drain the sausage well to keep the dip creamy.
Is Velveeta cheese necessary, or can I use another cheese?
Velveeta is ideal because it melts smoothly and provides that signature creamy texture. However, you can experiment with processed cheese blends or add a little cream cheese for thickness, but the dip’s texture might vary slightly.
How spicy is this dip with Ro*Tel tomatoes?
The original Ro*Tel diced tomatoes with green chilies have a mild to moderate spice level. If you prefer it less spicy, you can drain part of the juices or choose a milder version. Those who love heat could add extra jalapeños or hot sauce for more punch.
Can this dip be made on the stovetop instead of the microwave?
Yes! After browning the sausage, lower the heat and stir in the Velveeta and Ro*Tel, heating gently and stirring frequently until everything melts and blends smoothly. This method allows more control over the melting process.
What are good alternatives to tortilla chips for dipping?
If you want to avoid traditional chips, go for crunchy veggie sticks like cucumber, bell peppers, or snap peas. Pita chips or toasted baguette slices also offer sturdy options for scooping without the extra carbs.
Final Thoughts
This Sausage Cheese Dip Recipe is a brilliantly simple way to bring people together and make any gathering feel special. Its creamy texture and bold flavors can transform even the most casual occasion into a festive moment. I hope you enjoy making and sharing this delicious dip as much as I do—it might just become your go-to favorite!
Print
Sausage Cheese Dip Recipe
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 32 servings
- Category: Appetizer
- Method: Microwaving
- Cuisine: American
Description
This Sausage Cheese Dip is a creamy, spicy appetizer perfect for parties and gatherings. Combining melted Velveeta cheese, savory browned sausage, and Ro*Tel diced tomatoes with green chilies, it offers a rich and flavorful dip that is quick and easy to prepare in just minutes.
Ingredients
Ingredients
- 1 lb (16 oz) Velveeta cheese, diced into 1/2-inch pieces
- 1/2 pound Odom’s Tennessee Pride Mild Country Sausage, browned and drained
- 1 can (10 oz) Ro*Tel Original Diced Tomatoes with Green Chilies, not drained
Instructions
- Combine Ingredients: In a microwave-safe bowl, add the diced Velveeta cheese, browned and drained sausage, and the entire can of Ro*Tel with liquid included. This ensures all flavors mingle during the melting process.
- Microwave Heating: Place the bowl in the microwave and heat on HIGH power for 5 minutes. After 3 minutes, stop and stir thoroughly to promote even melting and heating, then continue microwaving the remaining time.
- Serve and Enjoy: Once heated and fully melted, stir the dip well and serve immediately with tortilla chips, crackers, or fresh vegetables for dipping.
Notes
- Make sure the sausage is fully cooked and drained to prevent excess grease in the dip.
- You can adjust the spice level by choosing either original, mild, or hot Ro*Tel diced tomatoes.
- For a smoother dip, stir occasionally during the microwaving process.
- This dip can also be prepared on the stovetop by combining ingredients in a saucepan over low heat until melted.
- Leftovers can be refrigerated in an airtight container for up to 3 days and reheated gently.
