Irresistible Churro Cruffins Recipe

Get ready to fall head over heels with this Irresistible Churro Cruffins Recipe, a delightful mashup of crispy, flaky pastry and sweet cinnamon sugar that practically melts in your mouth. These cruffins combine the best of churros and croissants into one unforgettable treat that’s perfect for breakfast, brunch, or an anytime indulgence. The layers of buttery puff pastry brushed with cinnamon-sugar and baked to golden perfection create a crackly crust with a soft, airy interior that will have everyone asking for seconds.

Ingredients You’ll Need

The beauty of this recipe lies in its simplicity and quality ingredients, each playing a crucial role to create the perfect churro cruffin experience. Every item contributes texture, flavor, or that signature golden color you know and love.

• 2 sheets puff pastry, thawed: The flaky, buttery base that creates those luscious, layered cruffins.
• 1/2 cup granulated sugar: Provides the essential sweetness that caramelizes on the crust.
• 2 teaspoons ground cinnamon: Adds warm spice, the heart of churro flavor.
• 4 tablespoons unsalted butter, melted: Imparts richness and helps the cinnamon sugar adhere perfectly.
• 1 egg: Used in the egg wash to give your cruffins a shiny, golden finish.
• 1 tablespoon whole milk: Mixed with egg to create the perfect glaze without overpowering.

How to Make Irresistible Churro Cruffins Recipe

Step 1: Preheat Your Oven

Begin by heating your oven to 375°F (190°C). Grease a 12-cup muffin tin or line the cups with muffin papers to make removal as easy as can be once these beauties are baked.

Step 2: Prepare the Puff Pastry

Lay out your thawed puff pastry sheets on a lightly floured surface. Gently roll each sheet with a rolling pin until it’s about 1/8 inch thick. This slight thinning ensures flaky layers and a tender bite.

Step 3: Mix the Cinnamon Sugar

In a small bowl, thoroughly combine the granulated sugar and ground cinnamon. This magical mix is what will give your cruffins their classic churro signature sweet-spicy crust.

Step 4: Cut and Stack the Pastry

Cut each pastry sheet into rectangles measuring approximately 4 by 6 inches. For that ultimate layered texture, stack two rectangles on top of each other, making six stacks total.

Step 5: Brush with Butter and Sprinkle Cinnamon Sugar

Use a pastry brush to coat the tops of each stack with melted butter. Then, generously sprinkle the cinnamon sugar blend over every layer to maximize flavor in every bite.

Step 6: Roll and Place in Muffin Tin

Carefully roll each stack into a spiral or log shape, then stand them upright in each muffin cup. This shape traps air between the layers, contributing to the irresistible flakiness.

Step 7: Apply Egg Wash

Beat the egg with the whole milk, then brush this mixture over the tops of each cruffin to unlock that irresistible golden shine as they bake.

Step 8: Bake to Perfection

Pop your muffin tin in the oven and bake for 20 to 25 minutes, or until the cruffins are puffed up beautifully and sport a deep golden brown crown.

Step 9: Optional Extra Cinnamon Sugar Coating

Once they cool slightly, brush the cruffins lightly with more melted butter and give them a final roll in cinnamon sugar. This last step adds an extra-sweet, crunchy dusting that takes your Irresistible Churro Cruffins Recipe to new heights.

How to Serve Irresistible Churro Cruffins Recipe

Garnishes

For a playful and colorful twist, try garnishing these cruffins with a drizzle of chocolate or caramel sauce. A sprinkle of powdered sugar or a few fresh berries creates a stunning visual and adds complementary flavors.

Side Dishes

These cruffins pair perfectly with rich coffee, creamy hot chocolate, or even a fresh fruit salad for balance. Their sweet and buttery nature complements morning favorites, making for a balanced and satisfying brunch plate.

Creative Ways to Present

Impress your guests by serving these churro cruffins in individual baking cups within a rustic wooden board or charming basket. For festive occasions, line the basket with colorful napkins or edible flowers to elevate the experience.

Make Ahead and Storage

Storing Leftovers

To keep your cruffins fresh and moist, store them in an airtight container at room temperature for up to two days. Avoid wrapping them tightly in plastic wrap, which can soften the crispy exterior.

Freezing

If you want to enjoy this Irresistible Churro Cruffins Recipe anytime, freeze cooled cruffins individually wrapped in plastic wrap and then placed in a freezer bag. They will keep their quality for up to two months.

Reheating

Reheat refrigerated or frozen cruffins in a 350°F oven for about 5 to 8 minutes to revive their flakiness and crisp up the exterior. Avoid microwaving as it tends to make them soggy.

FAQs

Can I use store-bought puff pastry for this recipe?

Absolutely! Store-bought puff pastry works perfectly here and is a great shortcut that saves time while still delivering fantastic flaky layers for your churro cruffins.

How can I make these gluten-free?

You can try gluten-free puff pastry available at specialty stores. Be sure to follow the package instructions and note that texture might be slightly different but still delicious.

What makes this recipe different from traditional churros?

Unlike fried churros, these cruffins are baked, making them lighter and less greasy while still encapsulating that irresistible cinnamon sugar flavor in flaky puff pastry layers.

Can I double the recipe for a larger batch?

Yes! Just double all ingredients and bake in batches or use multiple muffin tins. They keep well and are sure to disappear just as quickly the second time around.

Is it necessary to use the egg wash?

While optional, the egg wash gives the cruffins their signature golden brown and shiny look, making them far more visually appealing and appetizing.

Final Thoughts

Bringing together the warm nostalgia of cinnamon sugar and the buttery layers of puff pastry, this Irresistible Churro Cruffins Recipe is a showstopper that’s surprisingly easy to make. Whether you’re treating yourself or wowing friends and family, these cruffins deliver smiles bite after bite. Go ahead and try them—you might just find your new favorite pastry obsession!

Print