Description
This quick and easy 5-Minute Burger Sauce recipe combines creamy mayonnaise, tangy ketchup, sweet relish, Worcestershire sauce, and seasoned salt to create a flavorful condiment perfect for enhancing burgers or fries. Ready in just minutes, it adds a deliciously balanced tang and sweetness that complements any sandwich or snack.
Ingredients
Scale
Ingredients
- â…“ cup mayonnaise
- 1 tablespoon ketchup
- 2 tablespoons sweet relish
- 2 teaspoons Worcestershire sauce
- ½ teaspoon seasoned salt (or more, to taste)
Instructions
- Combine Ingredients: Add the mayonnaise, ketchup, sweet relish, Worcestershire sauce, and seasoned salt to a small bowl.
- Whisk Together: Whisk the ingredients thoroughly until the sauce is smooth and evenly combined.
- Taste and Adjust: Sample the sauce and adjust the seasoning if necessary, adding more seasoned salt or Worcestershire sauce to suit your taste.
- Chill: Refrigerate the sauce until ready to serve. Chilling allows the flavors to meld and intensify for a better taste.
- Serve: Use the sauce as a flavorful topping on burgers or as a dipping sauce for fries and other snacks.
Notes
- This sauce can be made ahead and stored in an airtight container in the refrigerator for up to one week.
- For a spicier kick, add a dash of hot sauce or cayenne pepper.
- If you prefer a lower-fat version, use light mayonnaise.
- Adjust the amount of seasoned salt gradually to avoid over-salting.
- The sauce pairs well not only with burgers but also sandwiches, wraps, and as a dip for vegetables.
